Full-Time Food Service Supervisor in Edmonton
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
2 years to less than 3 yearsSpecific SkillsSupervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Supervise and check delivery of food trolleys; Prepare food order summaries for chef; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional SkillsTrain staff in job duties, sanitation and safety procedures; Establish methods to meet work schedulesWork SettingFast food outlet or concessionWorkers SupervisedKitchen and food service helpers; Food service counter attendants and food preparers; Cook (general)Own Tools/EquipmentUniformWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressureAbility to Supervise11-15 peoplePersonal SuitabilityTeam player”
How to Apply
We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.