Full-Time Cook in Fort McMurray
Job Description
Languages
English
Education
Completion of high school
Credentials (certificates, licences, memberships, courses, etc.)
Not required
Experience
3 years to less than 5 years
Work Setting
Restaurant
Types of Meals/Food Prepared
Breakfasts; Lunches; Dinners; Full course meals
Specific Skills
Prepare and cook full course meals; Prepare and cook individual dishes and foods; Plan menus; Ensure quality of food and determine size of food proportions; Work with minimal supervision; Estimate food requirements and costs; Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Work with specialized cooking equipment (deep fryer, etc.); Clean kitchen and work areas; Schedule staff
Transportation/Travel Information
Public transportation is available
Essential Skills
Reading text; Numeracy; Writing; Communication; Working with others; Problem solving; Decision making
Other Information
Bus.Add:9802 Morrison St,Fort McMurray,AB T9H 5B8.Incentives:Discounted meals,meal vouchers/gift cards,referral bonuses,flexible hours,part-time welcome to apply.Preference given to Canadian residents
How to Apply
By e-mail: swigle@earls.ca By fax: (780)-791-0640 By mail: 138 Dominion Drive, Fort McMurray, Canada, T9K2N2 In person: from 13:00 to 17:00: 9802 Morrison St., Fort McMurray, Canada, T9H5B8We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.