Full-Time Catering Service Manager in Windsor
Job Description
“Languages
English
Education
Secondary (high) school graduation certificate; Experience
5 years or moreSpecific SkillsAddress customers’ complaints or concerns; Participate in marketing plans and implementation; Negotiate with clients for catering or use of facilities; Ensure health and safety regulations are followed; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Determine type of services to be offered and implement operational procedures; Plan, organize, direct, control and evaluate daily operations
Other LanguagesGujarati; Hindi; Marathi; UrduAdditional SkillsCost products and services; Organize and maintain inventoryTransportation/Travel InformationWilling to travelWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods; Large workload; Tight deadlines; Overtime requiredAbility to Supervise3-4 peopleWork Location InformationWilling to relocatePersonal SuitabilityEffective interpersonal skills; Accurate; Excellent oral communication; Client focus; Reliability; Organized”
How to Apply
We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.